Kerry
BBC Good Food Member since 12 March 2009
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20 March 2009
"I made this for dinner with friends last night and it was enjoyed by all. I used mashed potato for the topping though as I had no parsnips. I may use half potato / half parsnip next time though. I will probably leave the water out next time also. I've had the leftovers for lunch today. Lovely!"
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