Irene Cordina-Wilson
BBC Good Food Member since 17 May 2008
Last comments I've made
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17 May 2008
"THE ONLY THING I CHANGED WAS THE SUGAR, I USED DEMARARA, SIMPLY BECAUSE I DID'NT HAVE SOFT BROWN IN THE CUPBOARD, I WILL TRY THE SOFT BROWN SUGAR NEXT WEEK."
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17 May 2008
"I MADE THIS CAKE THIS MORNING, THE QUANTITIES MADE TWO 2LB CAKES AND ONE AND A HALF CAKES HAVE ALREADY GONE! IT IS ABSOLUTELY SCRUMPTIOUS!!!"
5
ratings
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