tasty stuff

BBC Good Food Member since 28 March 2007

My Latest favourites recipes

Last comments I've made

  • 05 August 2009

    Summer couscous salad

    Tested

    Summer couscous salad

    By Good Food

    28 comments

    5
 stars 26 ratings

    "Delicious! I made this for the first time today,I halved the ingredients as I was only making it for two of us, but wished I hadn't as I would have loved to take the leftovers to work for lunch. Will be making it again and again. "

  • 21 April 2009

    Halloumi stuffed peppers

    Tested

    Halloumi stuffed peppers

    By Good Food

    12 comments

    5
 stars 10 ratings

    "Very tasty! I made this just as the recipe suggested, we loved it, we're trying to eat less meat and this will certainly help."

  • 23 March 2009

    Wholemeal spinach & potato pies

    Tested

    "These were really easy to make and tasty, we had them warm with salad then cold in our packed lunches. Our daughter who is 6 loved them -never managed to get her to eat spinach before-and wanted seconds. I had some feta cheese that needed to be used so added that too. Next time though I will use a little more seasoning. With the weights given, I made eight pasties as per recipe ,they're smaller than you think and with the left over pastry I made a large untidy lump of a thing which still tasted great. As were trying to eat more veggie meals these will be on the menu often. "

  • 20 January 2009

    Pork with pears

    Tested

    Pork with pears

    By Good Food

    14 comments

    5
 stars 11 ratings

    "I make this all the time, I don't change a thing and we love it, it's a great wat to 'five a day' "

  • 30 September 2008

    Toffee apple pudding

    Tested

    Toffee apple pudding

    By Emma Lewis

    50 comments

    4
 stars 33 ratings

    "I made this yummy pudding for the first time today, I found it while looking for some thing other than pie to make with the excess apples we had. We only had eating apples so I used less sugar, and didn't have pecans so used almonds. It could have done with a bit longer in the oven though, even so my husband rated it the best pudding he had ever had. I think I might add some cinnamon next time I make it which will probably be sooner rather than later."

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