squirrel_pigeon
BBC Good Food Member since 24 April 2009
My Latest favourites recipes
Last comments I've made
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02 June 2010
"Made a few changes to this based on the reviews and my own experience. Added the chilli to the marinade rather than the onions; used 2 onions very thinly sliced and sweated them for about 20 minutes with the turmeric, a bit of cumin and ground coriander; and added the cream bit by bit, tasting as I went to make sure it wasn't overpowering - I only ended up using about half the carton in the end. Even then, it was a bit too creamy for my taste although my other half loved it, so will try it again using yoghurt next time."
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01 June 2010
"Made a few changes - 150ml stock, 2 onions, garlic & tomatoes with chilli - and enjoyed it very much!"
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31 May 2010
"My other half also suggested that the sauce would be nice with a jacket potato so will try that for him too."
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31 May 2010
"Very nice indeed. Added some wholegrain mustard to the sauce and also seasoned it with a touch of salt and pepper to lift it a bit. Grated cheddar on top worked well also. Will definitely be doing this once again."
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21 May 2010
"I added some 5 spice powder with the peas & spring onions as I could see it being a bit bland. That certainly seemed to help as all the plates in our house were cleared :)"
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