snoz64
BBC Good Food Member since 06 March 2008
My Latest favourites recipes
Last comments I've made
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04 July 2008
"Did it exactly as in the recipe and served with a green side salad. Everyone of all ages loves it and it has become a firm family favourite!"
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06 April 2008
"I have to make double quantities every time as everyone loves this so much! The olives don't add a huge amount to it so don't worry if you haven't got any. It's still worth doing!"
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06 March 2008
"My teenage son made this for Saturday lunch. Great success all round! He thoroughly enjoyed making it and we loved eating it! Even better, the kitchen wasn't devasted in the process! He used bottled roasted red peppers."
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