snowberry
BBC Good Food Member since 13 February 2008
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Last comments I've made
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03 March 2008
"The recipe was so easy to follow; the cake itself was so light. My neighbours are putting in requests for me to make them some! I agree with Hood Food above - mine lasted 3 hours! "
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03 March 2008
"I made this for my children and they loved it despite not being particularly fond of fish. They loved the sauce the most. We had it with the tabboulah which went down even better!"
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