Snice
BBC Good Food Member since 28 May 2009
My Latest favourites recipes
Last comments I've made
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13 June 2009
"I liked these. I used couscous made with beef stock instead of the breadcrumbs and a little extra thyme and they were tasty. Turned out easily from silicone muffin tray. Fantastic for packed lunches."
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13 June 2009
"We loved this! After reading the other comments, I added some chicken stock to the creme fraiche to make more of a sauce since I also used left over poached chicken and it was lovely. I also added parmesan to the breadcrumbs as suggested, and the topping was a massive hit! Made it several times now with different veg."
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