sljohnston
BBC Good Food Member since 31 August 2008
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22 December 2008
"This is a fabulous soup! I've been practically living off it for the past month, I've made it that often. The recipe makes A LOT. Our cans of tomatoes are larger than 400g so I just put the whole thing in plus extra tomato paste for a more punchier flavour. I also add oregano. Great, healthy recipe for these cold wintery days!"
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