Debsdelight
BBC Good Food Member since 21 March 2008
My Latest favourites recipes
Last comments I've made
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16 November 2009
"As soon as I did saw this recipe I had to try it! They were wonderful and so easy - I also had more mixture then for 12 but I have now bought deep muffin tins just for this recipe. I plan to make for all my colleagues at work (well it will be christmas)_ "
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16 November 2009
"So So Easy and tastes so Fabulous. All the family really enjoyed this and wanted to know when it would be served again. Like most people I did not do the garlic cream - no harm done! I added a small amount of left over mashed potato/veg from the sunday roast at the same time as the chicken. Will be a regular on my menu. Wonderful for using up roast chicken left overs."
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24 March 2008
"Made this as a starter on Christmas Day - easy to prepare in advance. I have to say the flavours were wonderful - I thought it would not taste of much just smoked salmon. The horseradish was great - did add a little bit more then recipe. This is on my list of dinnerparty starters due to ease."
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24 March 2008
"Saw this as recipe of the week in Good Food Magazine, and decided to make to take to a friends dinnerparty this Easter. Despite the cheesecake being very deep and substantial most of it went - and the remainder taken home with various people. Very successful! Next time I would double the digestive base as the cheesecake was very big and could easily take a deeper base. It was also lighter than I expected. Will make again. "
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