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jameela

BBC Good Food Member since 02 March 2007

My Latest favourites recipes

Last comments I've made

  • 23 June 2011

    Pimm's, lemon & mint jelly

    Tested

    Pimm's, lemon & mint jelly

    By olive magazine

    6 comments

    5
 stars 3 ratings

    "We cant get leaf gelatine in the Middle East or CyprusI wish recipes would put the equivilent in powdered for those of us who can not get leaf!!"

  • 30 March 2011

    Dad's special supper

    Tested

    Dad's special supper

    By Good Food

    20 comments

    4
 stars 16 ratings

    "Unless it is my oven but the timing is completely out I followed timings given etc but was all undercooked and took alot longer than stated"

  • 19 March 2011

    Wensleydale scones

    Tested

    Wensleydale scones

    By John Torode

    10 comments

    4
 stars 5 ratings

    "These took a lot longer than the reccomended time now been in 11mins at 220 and hae not risen at all. i followed recipe except that I rubbed fat and flour together and sifted dry ingredients ot get air into them. Second batch jus about to go in will try oven at 230 and see if it makes a difference Same with second batch taste ok but not risen atall Will stick to delias recipe that always works Jane "

  • 18 March 2011

    Squidgy spiced apple cake

    Tested

    Squidgy spiced apple cake

    By olive magazine

    64 comments

    5
 stars 44 ratings

    "Dont do as I did and put the topping on while in the tin How will I get the paper off now!!!!"

  • 02 April 2009

    Champagne jelly shots

    Tested

    Champagne jelly shots

    By olive magazine

    7 comments

    5
 stars 2 ratings

    "With recipes for gelatine please could you put the amounts of pwdered as well as sheet I live in Bahrain and we can not get sheet gelatine"

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