Siryan
BBC Good Food Member since 31 July 2008
My Latest favourites recipes
Last comments I've made
-
05 August 2008
"Really easy and really simple and tasted wonderful. The recipe concept of a filo pie is so adaptable. The twice baked option might be good to give a crispy outer. Also great cold. Served with a sweet chilli sauce and the combo was great. Could spice the filling up a bit or season to your taste. Fresh spinach is gorgeous though."
160
ratings
Search Good Food
Your profile
Update your personal details, change your newsletter preferences and, create and edit your public profile.
