siobhan
BBC Good Food Member since 23 June 2008
My Latest favourites recipes
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Slow-cooked pork & red cabbage
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Rosemary & balsamic chicken with roast onions
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Maple roast chicken with potatoes & thyme
By
Last comments I've made
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19 September 2008
"Made this for my book group and everyone ended up licking their bowls and fighting over the remnants in the oven dish! A great success!"
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04 September 2008
"Couldn't get toulouse sausages so had to use sicilian but worked well and went down a treat with my husband. So quick and easy; a great midweek warmer!"
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04 September 2008
"I made this with fettacini instead of spag and used chilli oil to toss the pasta in. It was really tasty esp as we had about double the amount of prawns you were supposed to! Tee hee!"
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23 June 2008
"This was really yummy as part of a cold buffet.... I must admit I added caster sugar to the dressing and it took away that overly bitter twang. Everyone loved it!"
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23 June 2008
"I made this as part of a cold buffet and used the same bottled dressing as recommended(despite my reservations) and it was delicious! Everyone wanted the recipe!"
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