pinkie
BBC Good Food Member since 21 May 2007
My Latest favourites recipes
Last comments I've made
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04 June 2008
"cooked this for 3.5 hours and still the steak was tough... i'm sure my mother used to cook braising steak for half the day! flavours nice and good thick sauce but given all the recipes out there, certainly wouldn't do this one again"
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04 June 2008
"Absolutely delicious, I've never cooked venison before but this was divine. Guests absolutely loved it too. So so easy to prepare"
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04 June 2008
"Did all of the cooking the day before then reheated as per the recipe.... disaster.... was still stone cold when i attempted to carve... guests had to wait another 1.5 hours for dinner, still wasn't piping hot... very embarrassing!!"
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04 June 2008
"I loved this soup (added chick peas as I'd discovered my carrots had seen better days) - really delicious. my boyfriend thought it was a bit bland though so I chucked in some more chilli. Will definitely make this again"
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