Shurleywurley

BBC Good Food Member since 26 March 2008

My Latest favourites recipes

Last comments I've made

  • 11 September 2009

    Moroccan meatballs with herb couscous

    Tested

    "We love meatballs and tomato sauce in our house so I thought this would be a nice twist to the usual recipe. The kids loved the meatballs and the sauce. Not too spicy but gives a little heat. A hit in our home, will definitely make again."

  • 11 September 2009

    Moroccan meatballs with herb couscous

    Tested

    "We love meatballs and tomato sauce in our house so I thought this would be a nice twist to the usual recipe. The kids loved the meatballs and the sauce. Not too spicy but gives a little heat. A hit in our home, will definitely make again."

  • 21 June 2009

    Roasted vegetable lasagne

    Tested

    Roasted vegetable lasagne

    By Emma Lewis

    19 comments

    5
 stars 12 ratings

    "I loved this recipe. The tomato sauce was gorgeous and I have another batch in the freezer which I will use to make a meat lasagne next time. "

  • 21 June 2009

    BBQ chicken & coleslaw

    Tested

    BBQ chicken & coleslaw

    By Sara Buenfeld

    18 comments

    5
 stars 14 ratings

    "I just made the chicken marinade which was delicious. I cooked the chicken drumsticks for 20mins in the oven and finished them off on the BBQ. I put the leftover marinade in a saucepan and reduced it to make a sticky glaze to pour over the cooked chicken. Yummy! Will definitely make again."

  • 10 May 2009

    Fruit & nut granola

    Tested

    Fruit & nut granola

    By John Torode

    2 comments

    5
 stars 2 ratings

    "This is a delicious recipe and easily adapted to your own likes and dislikes. First time I made it I missed out the apricots and just added a little more of the dried fruits. The second time I added pecan nuts at stage 1 after I had stirred in the honey mixture and baked them in the oven along with the oats etc. The recipe suggests serving with greek yoghurt and raspberries, which is delicious, but it is equally tasty with cold milk poured over. A bit more expensive than your shop bought versions but well worth it for the 'deluxe' result!"

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