sheepcat
BBC Good Food Member since 21 March 2007
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0
ratings
1
rating
Last comments I've made
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08 December 2011
"yummy!!"
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21 January 2011
"Brilliant and simple."
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21 January 2011
"Rating for sauce as served with Barneys confit duck, amazing sauce."
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21 January 2011
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21 January 2011
"Just superb, I served my duck with James Martins Plum Sauce, it was fantastic. I was short of time and only left the duck in the salt for a few hours and it still came out perfect. My favourite dish of all time!"
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