s.hallett
BBC Good Food Member since 01 August 2009
My Latest favourites recipes
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Roast pumpkin with cream, thyme & Parmesan
By Good Food
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By Good Food
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Classic pumpkin pie with pecan & maple cream
Last comments I've made
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02 September 2009
"forgot to mention it'll make 12 individual tarts filled to the brim."
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02 September 2009
"Fabulous recipe I made individual tarts and as I was short of time did the cardinal sin and used pre made tart cases. Although it did take longer to cook it made perfect little bakewells that looked just like shop bought and tasted fabulous."
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02 September 2009
"lovely recipe and I was surprised the chicken cooked so well in the sauce. Good introduction to thai flavours for those who aren't so keen on the hotter side of things."
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02 September 2009
"As suggested does need more lemon, topping is lovely though, did as others suggested and mixed some lemon curd in the sour cream and swirled more on top. Don't skip the cooling in the oven stage...I tried to rush it and take it out too soon and splits appeared!"
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02 September 2009
"Tasty although I added a little too much cayenne...would add some extra veg in next time though, may not be quite so traditional but would make it more balanced and a bit more varied to the eye."
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