Schnacks
- My last supper would be... at least 40 courses long!
- My favourite utensil is... a sturdy fork
- If I am not cooking I'm... running a record label.
My Latest favourites recipes
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Slow-braised pork shoulder with cider, crème fraîche & mustard
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Peanut butter & salted caramel ice cream
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Last comments I've made
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01 July 2011
"Super easy and a great result! We loved it served with crushed new potatoes and garlic-y mange tout. This one will make it in regular rotation in our house."
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02 January 2011
"Would love some detailed info about freezing these. "
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21 September 2009
"Made this recently and it was a big hit. Gorgeous flavours and a great way to take advantage of the current crop of squash!"
20
ratings
12
ratings
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