millycox
BBC Good Food Member since 27 March 2009
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Last comments I've made
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07 August 2009
"Summer pudding is also very good made in a rectangular or square dish about 5cm deep, made with whole slices of bread dipped in the juices and layered with the fruit (3 slices of bread, two layers of fruit) Cover with clingfilm and another dish or something that is made to fit and weighted with a couple of tins of fruit or similar. Chill, and then cut in slices or squares."
