Sarah Hegarty
BBC Good Food Member since 17 December 2008
My Latest favourites recipes
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Moroccan meatballs with herb couscous
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Pepper-crusted salmon with garlic chickpeas
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Yogurt-spiced chicken with almond & coriander rice
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Last comments I've made
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08 January 2009
"This variation on plain bangers and mash was a big hit - after trying the onion sauce we all agreed we preferred it to standard gravy. As our sausages were chicken based we used chicken stock which worked fine. I would say it's hard to go wrong with this recipe!"
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ratings
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