SarahC
BBC Good Food Member since 28 December 2008
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Last comments I've made
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17 February 2009
"I doubled the marinade to make the whole thing a bit juicier and it worked well, I'll probably try another veg as well next time, something to give it a bit of crunch. Very nice flavour."
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17 February 2009
"Very nice, the prosciutto kept the pork nice and juicy. Probably only 1 or maybe 2 tbsp of creme fraiche is needed, I used 3 and it made the veg a bit watery."
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17 February 2009
"I also tried it with noodles but with 2 tsp of five spice and enjoyed it. Cooking for 8 minutes is probably the maximum time needed, the pork was a bit overcooked so I'd do it for a slightly shorter time."
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17 February 2009
"I tried this with extra garlic and worcester sauce but it was still a bit bland and lacking in depth. I probably won't try it again. "
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19 January 2009
"my noodles were very sticky so I had to put quite a lot of oil on them but otherwise this was lovely - perfect comfort food."
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