Profile page - BBC Good Food

Sarah Byfield

BBC Good Food Member since 01 May 2009

My Latest favourites recipes

Last comments I've made

  • 08 October 2011

    Pan-fried sea bass with citrus-dressed broccoli

    Tested

    "I didn't find this recipe too difficult - I made sure I had everything prepared before I started cooking and had plenty of warm plates and foil to keep things warm. The dish was lovely, and the brocolli & orange was a lovely combination with the fish. I served with roasted new potatoes. My only criticism is that the caper & anchovey dressing was a bit too strong for my liking - hubby loved it though!"

  • 06 October 2011

    Summer-in-winter chicken

    Tested

    Summer-in-winter chicken

    By Mary Cadogan

    389 comments

    4
 stars 390 ratings

    "Amazing! Even hubby who generally doesn't like things with creme fraiche enjoyed it. Fab!"

  • 17 August 2010

    Mustard toad in the hole

    Tested

    Mustard toad in the hole

    By olive magazine

    36 comments

    4
 stars 33 ratings

    "Fab recipe - now a firm family favourite. I used red onions which made it slightly sweeter - yum yum!"

  • 11 July 2010

    Crumbly chicken & mixed vegetable pie

    Tested

    "Fantastic recipe - as others have said, make sure you pre cook your vegetables! I made one large pie and two small pies in ramekins that I then froze for quick meals for my 19 month old son - he loves it!"

  • 10 November 2009

    Stuffed chicken breast

    Tested

    Stuffed chicken breast

    By olive magazine

    58 comments

    4
 stars 47 ratings

    "Yummy yummy yummy!"

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