Sarah-Emily
BBC Good Food Member since 28 February 2008
My Latest favourites recipes
Last comments I've made
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16 June 2009
"Jimbo you could use a small oven proof frying pan, I've made other tart tatins in a pan, and occationally a cake as well! Making the above recipe for dinner tonight, can't wait!"
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23 February 2009
"I have ordered my palermo bottles from Lakeland and can't wait to make this and the Cranberry vodka, although I have a glut of frozen rasperries so it will probably be rasperry vodka! My boyfriend must be bored of hearing me going on about them!"
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21 June 2008
"I have made this lovely simple pudding many time now, and it never fails. A light sweet comforting bite after a large meal."
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10 March 2008
"Really good! And so easy and quick if all ingredients are prepared before you start. Easy to adapt to serve 2 heartily, divide all ingredients by 3 and use 1 or 2 chicken breasts. I used udon noodles to really make this a main meal dinner to feed myself and my eternally hungery boyfriend!"
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