Betty Bo
BBC Good Food Member since 17 November 2006
My Latest favourites recipes
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Butterscotch & almond puddings with butterscotch sauce
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By Good Food
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Louise Read's Coffee crunch cake
By Good Food
Last comments I've made
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11 May 2009
"Really nice finish to a spicy meal. I always sprinkle toasted coconut on top of the fruit before serving."
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11 May 2009
"Yum, have made this twice now."
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11 May 2009
"Have made this twice now and doubled the quantity to feed a crowd. Really nice and easy."
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03 January 2008
"Made this for pudding at our chrismas lunch used dried cherries and cranberries really nice."
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03 January 2008
"This is one of the best ginger cakes I have ever tasted, its vey dark and moist and get better over time."
11
ratings
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