SandieB
BBC Good Food Member since 30 August 2007
My Latest favourites recipes
Last comments I've made
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21 November 2011
"Great pie...real comfort food. I probably used a slightly smaller pie dish than was suggested, I didn't measure it, it was just a regular old pyrex pie plate. I just couldn't stuff all the ingredients into it, so had some potato and onion left over. But, hey ho, they were great fried for brunch next day with a couple of eggs!"
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12 May 2011
"These are great, so easy to make...I keep them without icing in an airtight box for up to a week, and just make up a little icing using bottled lemon juice when I want some. "
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28 March 2011
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29 January 2011
"ms1847 I think the chicken is raw, that's what I did anyway. I think it would be too dry to start off with cooked chicken. "
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29 January 2011
"Made this over Christmas when I had friends round...fabulous. Just a bit too big but it warmed up very nicely next day in the microwave. "
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