nadine
BBC Good Food Member since 24 April 2009
My Latest favourites recipes
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Moroccan-style chicken with lentils
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Lentils with chorizo & red wine
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Braised beef with red wine & cranberry
By Good Food
Last comments I've made
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29 July 2009
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29 July 2009
"what a lovely cake! I did'nt have any ground hazlenuts so used chopped instead and it was perfect, gave it extra texture, i also had to cook for a further few minutes more than stated but the result was fab, will try with cherries next time, keeps really well even after a couple of days, if you have any left that is!!"
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05 July 2009
"very good recipe used at a dinner party last night and everyone enjoyed, did use skinless chicken breast though and griddled them for a minute or two to give a little colour, good base stock sure you could add any thing you wanted and it would still be tasty, may try with chorizo and chickpeas next time."
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05 July 2009
"used this as a starter for a meal last night and really loved it so easy, light, and refreshing, just the thing for a hot summer evening."
12
ratings
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