Retha
BBC Good Food Member since 25 February 2009
My Latest favourites recipes
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Sausages with oregano, mushrooms & olives
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Roast pork with apples, cider vinegar & rosemary
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Sticky slow-roast belly of pork
Last comments I've made
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29 April 2010
"Yummy! I added mushroom and peas to the pilau and a bit of chilli powder to the curry mix for the chicken. Will definitely make this again"
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12 April 2010
"Fantastic recipe! Very tasty and low fat too - now I can eat Moussaka more often!"
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09 June 2009
"I love this recipe! Used pork steaks instead, and creme fresh rather than cream - came out great. Will make this regularly"
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09 June 2009
"I didnt have brandy, shallots or tarragon at hand - so used bourbon, onions and some basil instead. I wont bother to coat the chicken in flour again next time, added nothing to the dish for me. But other than that this is a fantastic dish, the taste of the bourbon made a huge difference"
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09 June 2009
"I used more chilli and dark soy sauce instead. Served with noodles with a bit of spring onion and finely sliced peppers in... everyone loved it"
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