reddeb1
BBC Good Food Member since 25 November 2006
My Latest favourites recipes
Last comments I've made
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11 November 2008
"My big Sis made this for dessert on Sunday...and it was great. She used slightly less sugar in the filling...okay, okay, she totally forgot to add the sugar (hehe!), but it still tasted great. Will be requesting this again next time we get an invite...with perhaps a wee bit of sugar (not the full amount). Thanks Kim :)"
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04 November 2008
"My new favourite Chilli recipe!!! So simple, great taste :) Made a double batch (froze 1/2 for a busy day!) and then simmered away in my slow cooker for a few hours to really bring out the flavours...YUM! I used a nice thick passata instead of chopped tomatoes (not keen on tinned chopped tomatoes!), so cut down on the water to compensate. My 5 year old said it was better than her Auntie Kim's :)"
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28 October 2008
"It's bubbling away in the wok as I type (didn't like the microwave idea either!)...so quick, simple and fresh tasting. Less gloopy (that's a good thing!) than takeaway and better than any jar. Added some baby sweetcorn too. A definite "will make again"!"
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28 October 2008
"It's bubbling away in the wok as I type (didn't like the microwave idea either!)...so quick and simple and tastes great. Really fresh tasting..less gloopy (that's a good thing!) than takeaway and better than any jar. Added some baby sweetcorn too. A definite "will make again"!"
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12 October 2008
"Took advantage of an unusually warm October evening and made this to go with a simple rocket salad. Very quick and tasted great! Added chickpeas and used a milder curry paste - was trying to be kind to our 5 and 3yr old, onto whom I frequently inflict spicy food in the hope of cultivating a love for it! ;) They LOVED this! Will make again - would be great for a BBQ! "
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