kaye

BBC Good Food Member since 01 February 2008

My Latest favourites recipes

Last comments I've made

  • 07 April 2008

    Lazy cheesy vegetable hotpot

    Tested

    "most disgusing rescipe i've ever tasted! would not do it again. even the dog turned his nose up. if you've not got any taste buds or taste try this."

  • 01 February 2008

    Jaffa drizzle loaf

    Tested

    Jaffa drizzle loaf

    By Mary Cadogan

    71 comments

    5
 stars 51 ratings

    "fantastic cake and so easy to bake. made my own jaffa filling so it tastes even better, just like a jaffa biscuit now. used the juice of two oranges sweetended with one tablespoon of sugar until disolved and used two tablespoons of shreadless marmalade from marks and spencers. used arrowroot to thicken it up . split the cake in two and spread the mixture in between the layers. voila! jaffa cake !! so much better. everyone enjoys it more now. drizzled green and blacks dark choc over the top to finish it off."

  • 01 February 2008

    Marbled chocolate brownies

    Tested

    Marbled chocolate brownies

    By Jane Hornby

    33 comments

    4
 stars 25 ratings

    "having three chocoholics in the household i am always looking for new rescipes and these hit the spot. i didn't have any problems with the white chocolate and would certainly bake them again. already printed out the rescipe for three people and only made them yesterday!. i rate these next to gary rhodes bourbon biscuits. so if you really enjoy your choc try the bourbons next, you wont be disapointed. alot of messing around but OUT OF THIS WORLD. these are good to tide you over though."

  • 01 February 2008

    Ultimate lemon meringue pie

    Tested

    Ultimate lemon meringue pie

    By Angela Nilsen

    46 comments

    5
 stars 37 ratings

    "fantastic pie, wouldn't change anything but i was a bit confused when it came to making the pastry. it said 1 icing sugar. didn't know if it meant 1oz or what so i put i tablespoon in and it worked. pastry was nice crisp and buttery. it did make one large one and one small one. ate the small one hot and still waiting for the large one to cool!! if we can wait that long. will use pastry again for other sweet dishes. excellent pie."

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