sally r
BBC Good Food Member since 23 August 2009
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Last comments I've made
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31 October 2009
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26 August 2009
"Lovely midweek supper as all the ingredients except the coriander were in my larder. However, I used easy cook basmati which probably needed slightly less stock. I also used two stock cubes and this made the finished dish slightly salty so will use one in future. I threw in a handful of frozen peas to add colour as I had no coriander to hand. Will certainly make this again."
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23 August 2009
"A very simple cake to make and the results were to die for. I might sustitute the vanilla extract for a drop of almond essence next time to really boost the almond flavour. Served it slightly warm with some cream and a few fresh raspberries, as a dessert which worked really well."
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