Girl Flower
BBC Good Food Member since 17 April 2007
Location: London
- My last supper would be... Chicken Dhansak
- My fool proof recipe is... Chilli
- My favourite utensil is... a wooden spoon
- If I am not cooking I'm... watching films or in the pub
- The best meal I've eaten was... Chicken Dhansak at La Lipu in Southborough, Kent
My Latest favourites recipes
Last comments I've made
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17 November 2008
"Having never made a tart or quiche thing before ever this was really simple and the result was lovely. I served it with a great fresh salad for a light dinner. I will be making this again definately. "
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14 November 2008
"Was nice.. I wasnt thrilled by this but my other half was. He loved them . I would make again but im in no rush. Nice but I could make a better pizza-ish type thing with less hassle frying stuff."
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14 November 2008
"Fantastic - easy and quick enough for a midweek meal. We loved this. Great flavours though I would add a little fresh chopped chilli next time. I made with fine green beans and thinly sliced carrot rather than brocolli as that's what I had in the fridge but most veg would work well. Served with noodles but next time will try with coconut rice as someone suggested. PLEASE DO TRY THIS EXCELLENT DISH!"
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12 November 2008
"The wedges were great. I read previous comments regarding spicyness and so added chilli powder for a kick! Was very spicy by the time I had finished with it! The cool dip complimented the spicy wedges really well and I would definately make again."
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12 November 2008
"This was really tasty and really easy and I can see how adding extra veg would be good. It was half way between super noodles and pot noodle (both great student staples) which made it seem unhealthy but using fresh veg it was of course far healthier! :o)"
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