AnnaG
BBC Good Food Member since 27 October 2008
My Latest favourites recipes
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Twice-baked goat’s cheese soufflés with apple & walnut salad
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Classic scones with jam & clotted cream
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Watercress & celeriac soup with goat's cheese croutons
Last comments I've made
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04 January 2012
"A real winner! Lovely dish to put on and then go off and forget whilst you have a shower etc when you get in from work. The boys were both very hungry and it disappeared without trace!"
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02 January 2012
"So lovely to see a receipe for Capon. We always have a capon for Christmas as neither of us really likes turkey."
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19 December 2011
"Made this for a Saturday night meal for the family and it was delicious! The sauce would probably work well with a variety of meats (vension for esample). The pancetta I added back into the dish when I returned the chicken to the pan. You have to try this sauce it's lovely - especially at this time of year! "
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26 October 2011
"I liked the fennel seeds adding just a hint of flavour in this. Wasn't at all over powering and certainly gave a warmth to it that made us feel cosy on a nasty autumn night. I was cooking for 3 so substituted the sausage for some mincemeat balls which I had in the freezer and added a drop more wine. Made plenty."
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25 August 2011
"Lovely receipe. Easy and full of flavours. Made it with the new potatoes and runner beans for a lovely, tasty mid-week mid-summer meal for two. One of those great Good Food receipes that you can quickly prep and leave to cook itself in the oven. Will definitely do again."
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