Ian Jackson
BBC Good Food Member since 01 January 2007
My Latest favourites recipes
Last comments I've made
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25 October 2011
"Fantastic recipe. One of the best stews i have ever tasted. Did not change a thing, other than adding some pearl barley and field mushrooms, and it turned out just brilliantly. The gravy was thick, dark and thoroughly tasty. I will be making this on a regular basis."
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10 July 2008
"Excellent comfort food recipe. I par boiled the potatoes for approx 4 mins first, apart from that i stuck to the recipe, and the results were faultless."
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