Ponkkaa
BBC Good Food Member since 17 January 2008
My Latest favourites recipes
Last comments I've made
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23 January 2008
"I tried it yet again. I made certain that the yeast was good. I double checked all of my ingredients. I now have two (2) seed cake bricks (suitable for building or use as boat anchors). I think I'll stick with regular flour for now."
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20 January 2008
"I'm still alive. This bread came out great! My son and I made it together. He thought it was great fun using flower pots instead of a bread pan. Very nice with stews and borscht(Russian style)."
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20 January 2008
"I tried this bread today. It wouldn't rise. Not having much experience in baking, I can't pinpoint where I went wrong. I'll try it again."
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17 January 2008
"This looks interesting. I'm going to try it this weekend. I'll post results if I survive my first attempt at baking."
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17 January 2008
"I tried this with cabbage and spinach....delicious. You Brits have got to share more of your food with us Yanks. We don't know what we're missing. Thanks"
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