chef neily t
BBC Good Food Member since 14 October 2008
My Latest favourites recipes
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Pot-roast loin of pork with celeriac, shallots & pancetta
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Sirloin with herby mustard crust & shallot gravy
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By
Last comments I've made
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06 December 2009
Quick braised cabbage with pancetta
8 comments
"everyone really enjoyed this side dish, it livens up the cabbage a treat. i agree with aeg i cuold eat a bowlful of this on it's own!"
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14 October 2008
"nice but better if you use pork mince, it absorbs the flavours more than beef. also add some small cubes of carrot for a crunchy texture"
