Carol
BBC Good Food Member since 27 March 2009
My Latest favourites recipes
Last comments I've made
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19 September 2009
"didn't use the H&M dressing, didn't sound as if it went with all the other flavours, had the salad with sea bass, went very well."
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25 August 2009
"Made this last night for the umpteenth time, a real favourite in our house, I don't even get the usual complaints of 'no meat?' My tip is to put the sliced courgettes in a plastic bag with a drizzle of olive oil, mix well and then place them on a baking tray in a very hot oven for about 10 minutes, they don't even need turning over if the oven is hot enough, the toms go in for about five minutes. It saves all that messing about with a frying pan. Enjoy!"
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08 July 2009
"Well what can I say that hasn't already been said! I prepared these a little ahead of time so that made this an even easier recipe, I only pulled the stalk out, it came away easily and split them lengthwise so no waste! I used cocktail sticks to secure and used a griddle pan and a hot grill to save having to turn them over during cooking! SCRUMMY, a definite 'do again' in our house"
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