Paula
BBC Good Food Member since 10 December 2006
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19 July 2008
"Sounds delicious - but I would also like to know do you add beaten raw eggs or pre-boiled chopped?????????"
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02 January 2008
"I found that if you leave the mixture in the fridge for at least 3 hours - then use a small spoon to scoope out the mixture and with a seoond spoon drop it straight into the coconut. You can then roll the chocolate mixture into a ball with the coconut stopping it from sticking to your hands. I also used ground almonds as a coating as well a cocoa powder because not everyone likes coconut. These truffles were a great hit served with coffee after dinner over Christmas. I will certainly make them again."
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