lynnefoster
- My last supper would be... 85% chocolate, red wine, nice bread, olives and a cheeseboard!
- My fool proof recipe is... Pad Thai
- This recipe is online at ... http://thaiorchid.uk.com/thai...
- My favourite utensil is... Steamer
- If I am not cooking I'm... on the internet!
- The best meal I've eaten was... My Xmas dinner last year - after so much preparation I finally got to sit down and eat it!
My Latest favourites recipes
Last comments I've made
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05 September 2011
"Tastes amazing and loved makign and tasting a chutney with no onions (my food hate)."
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05 September 2011
"Loved this dish and it freezes well (really needs to as it makes a huge amount!)"
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05 September 2011
"I would suggest less vinegar. I stupidly never read the comments first and put in the full amount and it's been cooking for over an hour so far and nowhere near the right consistency yet. House smells good though!"
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06 July 2010
"Really tasty meal and incredibly low fat. Tooke longer to cook than it said but is worth it. I added in a few cloves of garlic to the veg when it was roasting. "
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20 June 2010
"Flavours were fine for us but it's really really watery and nowhere near as 'dry' looking as the image above. I also think the 300ml water has to be a mistake - should it be 30ml? That would make more sense. Agreed that the yogurt curdles too, maybe stirring it in right at the end would stop that but it doesn't make for a very appetising meal when you have bits of curdled yogurt mixed into a water, sloppy sauce! Also, our sauce ended up coming out white which also added to the icky look of it! I'd possibly try it again as I like the taste but add the yogurt just at the end of the cooking and dramatically reduce the amount of water used."
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