PINK GEM
BBC Good Food Member since 30 May 2008
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03 June 2008
"Delicious cake recipe, used half milk and half dark chocolate as not a fan of dark. tasted yummy but didn't look as dark as the picture shown. Also the icing was difficult to make as it was too runny following these instructions so had to put it in a bowl of cold water and use a hand mixer for 10mins to thicken it up to spread."
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