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Pewtersfood

BBC Good Food Member since 15 February 2007

My Latest favourites recipes

Last comments I've made

  • 06 January 2012

    Spanish rice with prawns & chorizo

    Tested

    "Am so sure I will have commented before but tonight it all came right.Prawns & scallops (the small cheaper ones) , cooking chorizo which is less salty than normal and a v small amount of veggie stock powder.Oh & ordinary boil in bag white rice which I cooked separately and added towards end."

  • 26 December 2011

    Spicy pork & aubergine

    Tested

    Spicy pork & aubergine

    By Good Food

    32 comments

    4
 stars 29 ratings

    "Felt like I invested a lot of time for not much reward."

  • 22 November 2011

    Lamb & spinach curry

    Tested

    Lamb & spinach curry

    By olive magazine

    81 comments

    5
 stars 68 ratings

    "All went badly wrong somewhere.I know my partner does not like hot food so used quarter of one chilli for a bit of a kick.I blame the Lazy Ginger.Far too hot !"

  • 24 October 2011

    Couscous & fish in a bag

    Tested

    Couscous & fish in a bag

    By Good Food

    23 comments

    3
 stars 15 ratings

    "Haddock, lemon juice (no rind or slices) Ainsley's couscous with lemon ( just put in foil with 150ml of water), plenty of black pepper serve with Sainsbury's Cauliflower Cheese (Taste the Difference) - was an absolute great mid week meal.Pine nuts & dill essential."

  • 20 October 2011

    Greek lamb tray bake

    Tested

    Greek lamb tray bake

    By Good Food

    39 comments

    4
 stars 34 ratings

    "Left my other half to make the meatballs whilst I was at work.Egg and mint omitted ! Still a fab easy meal.Bit heavy but lamb mince will be.Put in plenty of ground black pepper for seasoning, cooked for 50 minutes - all good.Will definately have many variations on this recipe."

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