bindername 1
BBC Good Food Member since 22 January 2007
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12 May 2008
"Made this cake for my daughter's birthday,it tasted delicious but i couldn't slice it in 2nor 3 layers because it was sooo heavy & damp.It was like a HUGE brownie, maybe too much sugar,i had to eat it all(didn't want 2 throw it away)& my daughter was very disappointed(the picture looked fantastic).Any suggestion on how i can make it dryer&fluffier,lighter?"
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