Pepita
BBC Good Food Member since 22 February 2007
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05 December 2007
Spiced parsnip shepherd's pies
32 comments
"Hi, It's a fantastic recipie, I made it for lunch for a group of friends and they love it. But I have to say I added cumin seeds to the meat sauce and for the top I used only parsnips and red chilli instead the green one and I layered the top with a mix of mild cheddar and brown breadcrumbs and grilled it. It was very easy to prepare and I made it the evening before using a big dish. Thank you so much for such a good recipes "


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