Kev Ollier
BBC Good Food Member since 31 December 2008
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Last comments I've made
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31 December 2008
"Very nice. I prefer a pan to a griddle but agree that they are best folded over. I always like to fry in a small knob of butter which really add to the taste and at first keep the heat low to melt the cheeses and then up it to toast the tortillas before serving - which really makes them delicious."
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31 December 2008
"Fantastic recipe. This went down a treat. And vegetarian as well. Will be on our list of best meals to serve when entertaining. Served with a spoonful of sour cream just adds that little bit extra. "
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