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BBC Good Food Member since 01 September 2007
My Latest favourites recipes
Last comments I've made
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07 October 2008
"I added a beaten egg as part of the liquid content simply because I had just broken one....so successful that I always do now, they rise even more. I think they definitely need the cheese on top and I always use the strongest cheddar I can find. Superb and easy too."
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31 May 2008
"Its difficult sometimes to cater for different tastes....my husband likes mild curry and I prefer a it a bit stronger, so I took half of the sauce from the pan, added a dash of sweet chilli sauce and a dash of tabasco to my half and we both loved it. I have to confess to misreading the recipe ingredients and bought and used half fat creme fraiche. I also added a little coriander. It was great!! for both of us."
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