Sew
BBC Good Food Member since 03 March 2009
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03 March 2009
"Brilliant meal. Very tasty! Have cooked it time and time again. Leave out the leek, but often put in extra veges. Sometimes can be a little bit watery, but i either cook for a longer period of time or add a little more flour. I love this with basmati rice or mashed potatoe"
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