Polly Pocket
BBC Good Food Member since 29 January 2008
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Last comments I've made
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11 March 2011
"We've been making this for the last 4 years - EVERY OTHER WEEK - we love it so much and it feels like you are eating an healthy meal. Qick and easy. Easy to memorise ingredients when you make it as often as we do! Cut down on the cashews and try using a bit less oil, then it is even more healthy. We like plenty of sauce so I usually double up on the ingredients for that! We serve it with a few medium noodles"
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29 January 2008
"I usually make it for a mid-week meal. I often put more peppers in and agg baby corn. Both my husband and I are cutting down the calories so instead of frying the cashews in oil, I am going to dry fry them and only have 10 cashews each which is equal to 1 'Weight-watchers' point. I make this meal over and over again!"
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29 January 2008
"IT'S ABSOLUTELY DELICIOUS - TOP MARK'S!!!!!! IT'S QUICK - IT'S NUTRITIOUS - IT'S EASY And everyone iv'e cooked it for has enjoyed it"
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