*Nourishing*
BBC Good Food Member since 20 August 2007
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12 September 2008
"Before coming across this page, I've made something similar many times. I use cooking apples from my garden such as Bramleys, with cinnamon and sugar, but never golden syrup as I think this would be over sweet. My family enjoy it with ice cream, hot custard, cream or plain yoghurt!"
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