Jeffers
BBC Good Food Member since 05 February 2008
My Latest favourites recipes
Last comments I've made
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26 September 2011
"Worked perfectly for me, although i did make my gravy seperatly. I also sliced my chicken onto the plate to make it look more palatable. Mind you, never gonna be as tasty as a proper sunday roast!"
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16 May 2008
"My rabbit came out tough and dry. I did use wild rabbit that had been frozen, dont know if it was anything to do with that. I will try another recipe with the same sourced rabbit next time."
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19 February 2008
"Bloody delicious! I used swede instead of potato, i guess any root veg would work, and left out the fresh coriander because i think it detracted away from the taste of the veg. And very very easy. Definetly having that again"
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