Pigwah
BBC Good Food Member since 13 February 2009
My Latest favourites recipes
Last comments I've made
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15 June 2010
"I used soya milk as an alternative - great results"
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15 June 2010
"Very light, and not too sweet - delicious! I would glaze with egg wash next time to make them look more appealing"
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10 March 2009
"Very tasty and very easy. I bought regular baking potatoes and they took much longer took, so make sure that they are soft before adding the fish. I will definitely be making again."
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