nemo
BBC Good Food Member since 07 December 2008
My Latest favourites recipes
Last comments I've made
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19 December 2009
"Can I freeze this prior to cooking it? I'd like to make it for Christmas day but would like to make it in advance. Thanks "
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13 December 2008
"Inredibly rich....mine took 25 mins to cook but then I have a terrible gas oven that is either atomic or tepid....ended up blasting them when nothing happened for 15 mins then it happened. Before hand just could work out how a souffle recipe could possibly include whisked whole eggs, but indeed it did work and it was great to be able to keep them in the fridge til after the main course. "
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07 December 2008
"I'd like to prepare this soup for xmas day but living in Egypt cannot get creme fraiche. Can I substitute Sour cream or would normal cream be better?"
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