nab1307
BBC Good Food Member since 06 March 2008
My Latest favourites recipes
Last comments I've made
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01 May 2010
"A really simple recipe to follow. I too pre-cooked the aubergine in the oven. Added a bit of extra Parmesan and grated nutmeg prior to putting under the grill. A great result."
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12 October 2009
"I cooked these for a little longer than stated to allow more of the sauce to dissipate/soak into the ribs. The result was great and was well received by everyone. As someone else said they are not too sticky but are highly recommended."
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31 August 2008
"Easy to make. Don't be put off by comments about this not cooking - we had no such problems. A lovely result which can be adapted depending on the seasonal soft fruits."
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06 March 2008
"A superbly easy dish - watch the diasppointment on your guests' face (when you tell them, they're having Cottage Pie!) turn to delight when they dig in to this. Lovely comfort food."
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